lilyyu 2009-4-6 15:22
妙計錦囊
[img]http://www.haochi123.com/upload/2005_12/images2005122217235290039.jpg[/img]:x Uq*l2p)S
G wy[K!r~l
做法及步驟#]4Q g K EB7n
in Fe*A!V
·原 料:M!?3o3H5D J
a3e'D$N `|(}#iF
1、豬肉剁末，加入蔥碎、鹽、味精攪成餡。"{t4ug+P\
q5q@$H H5PH1|p
2、大白菜葉五張。
.`:z a:W8[4G&~6we
2T;R#j"t(|\ B7@
3、銀耳適量，泡發開。"f j&EO;gQ[
1Dk+U'i)? d
_
4、豌豆適量（先煮軟最好）。"[E"\1['c M6_!s
,icU+d4g
rK _
5、枸杞十粒。5cH#sSGJ0Z
't NH p5s P V vf
6、青蒜苗一棵。
.n?vq)F
jc5wY1C O
7、澱粉一大匙，加水調成芡汁。
u9i0~#TEE
$g-S4ZL3Q$^#aL
8、海米適量。0c j KI S"Y-PI[
2w3G W!Xt!W T/tzJ7k8p
[img]http://www.haochi123.com/upload/2005_12/images200512221719898760.jpg[/img]
qv;K@IC
atx`N#e%@ w
·操 作:7|2Y;e:B b g F n/W u
y%Y | N`r$C
B
1、將菜葉和蒜葉在沸水中焯一下，撈起待用。m)o.{B3su,G],k
5`gMVW _h-|7r
[img]http://www.haochi123.com/upload/2005_12/images2005122217195889504.jpg[/img]
p4a,XuP
iSW!}
#k^ c n]R
2、將部分銀耳切碎；蒜苗葉對剖撕成兩半；海米切小粒。)I
pemh3Q [ z
} p t+z Qew1L?
[img]http://www.haochi123.com/upload/2005_12/images2005122217202876211.jpg[/img]
u Z)R k`(F?q
U
]"n.L!m { v5|DM3B
3、把銀耳和海米摻和到肉餡裡拌勻。
Q\5Z5Mu}
vL O f |;U
[img]http://www.haochi123.com/upload/2005_12/images2005122217205621680.jpg[/img]
"g#{k t!BOM\
/Ah.p:C s tyv?yP5M
4、用一張菜葉鋪在手心上，放上肉餡，再放上豌豆。
[+U Mx0M%f!fn
w0uW Um8d/Ewi
[img]http://www.haochi123.com/upload/2005_12/images2005122217213081903.jpg[/img]
&_;{n KrVA.tg
%k[*YB!}]^zW
5、把菜葉團合起來，用一根蒜苗葉在囊的中上部紮結，再撕下一塊銀耳放在頂端的中心，再放兩粒枸杞。
I i6~%d9B
&bd(MKA^e(BD2@#H
[img]http://www.haochi123.com/upload/2005_12/images2005122217215939167.jpg[/img]
{$f7K-[ k h
6o1j"^ Bg tg4k6Y
6、包完後放盤裡，上蒸鍋隔水蒸八分鐘。'cQ/Io0ox*w
6YQ^-CJ0m+[r
[img]http://www.haochi123.com/upload/2005_12/images2005122217223953460.jpg[/img]
U y'W(?#{ `-O
&@W R}(Mn |-v
7、鍋中放兩湯匙水，燒沸後將澱粉汁倒進鍋中調成玻璃芡。
i
@9]V$o7Ajs
C'A U K_9g-~ ?
[img]http://www.haochi123.com/upload/2005_12/images2005122217231433646.jpg[/img]
C
TD:n1CD
Iv@G V}
8、將芡汁均勻地淋在錦囊上即成。-M%~:v-P xw e ] N
X Bm*h1T
[img]http://www.haochi123.com/upload/2005_12/images2005122217235290039.jpg[/img]