查看完整版本: 雙絲炒羊肉

雙絲炒羊肉

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閒話少說，直接開做
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7W%z_-tfx z 姜辣椒　京蔥　也就是大蔥　青椒　切細絲　顯然　我切得還不夠細)Q
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?*e&`jY^x 超市的小肥羊　
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b6d~o;m l:j&w%~ 油鍋爆薑,辣椒,放羊肉下去
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Io3Qg4X1Zs 加鹽,糖,胡椒粉,料酒,羊肉五成熟時,放青椒絲0Y Hc%WUh4T

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炒上二三分鐘,看肉肉基本已經全熟了,放蔥絲,放蠔油翻炒勻後就可以啦!&C[I,sR6eE @
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