查看完整版本: 糟辣椒肉沫豆腐

lilyyu 2009-5-4 16:49

糟辣椒肉沫豆腐

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4R zyS[6b 糟辣椒,豆腐.肉沫.小蔥.食用油.薑蒜.
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豆腐.先用鹽水泡一下3K1N7T{ Gi1P nJu

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再切片放入盤中.開中火蒸十五分鐘後取出倒掉盤子裏的氣水.(其實豆腐已經是熟的,在鄉下時就沒有這一步,現在是市場買來的,蒸一下放心)
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肉沫加生粉抓一下./y7G/wT j"fD

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2o2~3\^w"l/x;q 鍋裏放食用油.油還是溫熱時放入肉沫炒散.
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Z ~U|_Iu 随後放入薑.蒜N KcGU iS CL

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放入剁椒.口重可加放點食用鹽. x.xc\Z0QJ
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肉沫炒好後淋在蒸好的豆腐上.即可食用了q4i:g6S)@Ew

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