[甜品] white chocolate gateau〔已檢〕

基本上我是chocolate控...www.ds-hk.net% g2 G9 }3 v8 {! O/ \
; E1 h3 f" p* b  V( {
☆夜玥論壇ק# J/ F) W2 Y: X  n  F( m
90g butter, melted and cooled slightly, plus extra for greasingbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源4 E, O' ~* n/ }, S4 |& V
6 large eggs: C+ [& m$ A, m
175g caster sugar☆夜玥論壇ק0 m+ @* [% C8 x6 X( y
125g self-raising flour☆夜玥論壇ק, z* y+ H( _( S- z! [. ]) I
30g cocoa powder
+ Q" D! q! ?) ^8 `' L( b0 Rbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2 tbsp cornflour
0 N: V% ]3 S* C1 @3 m! qbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源300ml double or whipping cream, whipped until thick
- o# [" Z. ]6 V" p* w9 M3 v☆夜玥論壇קWhite chocolate curls (optional)
4 E  ^# Y5 v# ~1 c最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區Methodwww.ds-hk.net3 i/ X6 R( a4 G! S4 _1 ~
$ Z/ d# Q! U- F# X6 e
Lightly butter a deep 23cm round cake tin and line the bottom of the tin with baking parchment.
# l" z. g9 l7 \; `4 ^. Q/ Dwww.ds-hk.netbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源0 v7 M$ ]. B. X/ @# W4 f
Put the eggs and sugar into a large bowl and whisk together with an electric mixer on high speed until the mixture is pale and thick enough to leave a trail on itself when the whisk is lifted out.
- V7 ?! ?0 D  B4 R' u5 ?www.ds-hk.net
/ d$ e# R% x8 xbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源Sift together the flour, cocoa powder, and cornflour, and fold half into the egg mixture. Pour half of the cooled butter around the edge; fold in gently.) @0 {# h0 _; l+ k4 |/ R. d6 x

  d& b# P4 d2 u# mRepeat with the remaining flour mixture and butter, folding gently.
1 C8 ?% [* Y! y☆夜玥論壇קbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源% {/ C" }  K, c
Turn the mixture into the prepared cake tin and tilt the tin to level the surface. Bake in a preheated oven at 180°C/gas mark 4 for 35–40 minutes until the sponge is well risen and firm to the touch. Turn out on to a rack, peel off the lining, and cool.7 B. j% `$ C  m) w  @5 o
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源( K: u" ^( T* T: I3 h
Cut the cake in half horizontally and sandwich the layers together with half of the whipped cream. Cover the cake with a thin layer of cream, then pipe the remainder around the top and bottom edges.
, w% `) w. F; P% @  O, obl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區) B0 j, c" O9 z5 r5 m
Press the chocolate curls over the top and side of the cake, if preferred.☆夜玥論壇ק( d" \% o+ ~9 a7 O. K$ B# O
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源: P; o& p/ f2 K) {/ U5 t
[ 本帖最後由 十小海乂 於 2012-9-29 13:41 編輯 ]