Roasted Mediterranean vegetable lasagne
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Ingredients最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區& S) v+ m8 N8 {1 z
% ?6 ~% h: \5 p8 d f8 l1 A☆夜玥論壇ק2 small aubergines, cut into 2.5cm chunksbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源0 d9 y9 A5 R0 h6 f
2 red onions, cut into wedgesbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源( E8 k! v$ S. j0 A4 @5 Y% ~9 K
2 red peppers, deseeded and cut into chunky strips8 ] j* z/ J' L' ]# [6 g, V9 Q% w
4 garlic cloves, finely chopped
0 a2 M& w% [8 B' k$ [& k. T4 W& s☆夜玥論壇ק5 tbsp olive oil
0 k `. ]6 U# h! S- N最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區450g courgettes, sliced9 j1 C$ P0 v: [9 t
225g fresh lasagne sheets
7 V1 X4 |' i* E/ Z8 r" k z# mbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源50g vegetarian Parmesan, finely grated! | ]% J& q+ {: [
For the sauce最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區1 F, Y7 J! Z3 c' `7 s: j( S# e; {
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900ml semi-skimmed milkbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源$ c' H1 K" f- H) r+ P: c$ b( }
60g sunflower margarine
6 D& A: _8 r6 I4 b最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區70g plain flour☆夜玥論壇ק4 W7 @+ n; y/ F5 U& ^. }) P1 f; S
125g full-flavoured half-fat hard cheese, such as Cheddar, coarsely grated
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! e+ Q! n2 l( a. z" W- ^7 j最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區How to make mediterranean veg lasagne
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. ^9 j; o, O: O1 A5 H☆夜玥論壇ק1. Preheat the oven to 220°C/fan200°C/gas 7. Mix the aubergines, onions, peppers, garlic, 3 tablespoons of the oil, and a little seasoning in a bowl. Transfer to a large roasting tin and cook for 30 minutes, or until soft.
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7 {" B3 t9 L5 G _) U☆夜玥論壇ק2. Meanwhile, heat the rest of the oil in a large frying pan. Fry the courgettes over a high heat for 4 minutes, until browned. Tip onto a plate lined with kitchen paper and set aside.
& I; [8 l# @+ u* y- I" `" [bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源
; K! s: Z/ m) Z4 o4 u' [☆夜玥論壇ק3. Remove the roasted veg from the oven. Stir in the courgettes. Lower the oven to 200°C/fan180°C/gas 6.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源! F8 f; T, z8 p6 y6 ]- B) H
1 A2 k/ A: T# T" o, `2 awww.ds-hk.net4. Make the sauce. Bring the milk to the boil in a pan, then set aside. Melt the margarine in a pan, add the flour and cook for 1 minute. Remove from the heat. Gradually stir in the milk. Bring to the boil, stirring, then simmer gently for 10 minutes, stirring occasionally.☆夜玥論壇ק; l6 L& F) G' T0 K+ s, W+ ]: [
/ G; L( K+ ~0 E! K7 S6 rbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源5. Cook the lasagne according to the packet instructions, separating the sheets and draining on a clean tea towel.
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, ^% H% W! B+ c" k# _, D☆夜玥論壇ק6. Add the cheese to the sauce and season. Spoon a thin layer over the base of a buttered 2.4-litre shallow ovenproof dish. Cover with 4 lasagne sheets, overlapping them slightly. Top with half the vegetables, then one-third of the remaining sauce and another 4 sheets of lasagne. Repeat once more. Spread over the remaining sauce and sprinkle with Parmesan. Bake for 40 minutes, until golden and bubbling. Serve with salad.
