Scallop, salmon and citrus salad〔已檢〕
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Ingredientsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源6 A i v6 q7 k
: ?8 a4 M1 n9 x9 B' \. K" pwww.ds-hk.net50ml white wine
0 l1 F* t+ |7 ~2 lemons, slicedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源1 Z! a( j$ ?5 p1 t' y1 F" {
1 bay leaf☆夜玥論壇ק$ \5 j, g# P6 ^; ]) G. q: D
1 tbsp white peppercorns
1 o- A$ B2 [* y0 y- v6 a' ~www.ds-hk.net100ml fish stock
' T! F# |7 n7 R, `4 Q. E" x% M2 y1 O( t. mwww.ds-hk.net4 x 150g salmon fillets' { t3 h0 R4 r& {8 A0 A+ A& Y9 y/ q
12 king scallops, roe removedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源) Q, p. v: V2 B6 Q1 e
1 bulb fennel, finely sliced with a mandolin☆夜玥論壇ק$ A0 ]8 D6 V& L, U" S1 }# b
1 red onion, finely sliced
" I3 d' u) F: n2 B☆夜玥論壇קHandful watercress
2 B# t9 M- ]- [ e7 ^, Dbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2 oranges, segmented, juice retained for the dressing
" r+ t/ l1 O9 O! o. ]: o9 u/ Owww.ds-hk.netbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源: U7 \# T L( e3 _2 M# V* e# s2 g* B
For the dressing
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3 q) _# }& B" ~+ U, d& ?bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1 tbsp chopped tarragon
. m5 U0 y$ A' V8 Ebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1 tbsp Dijon mustard
* Y& r& ~8 M/ [+ f+ z7 O最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區125ml extra virgin olive oil☆夜玥論壇ק( @3 I& W) K9 a' P" O6 j
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最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區. l' e: Q1 g7 v' L/ g7 K' E' g* F
To cook the salmon, put the wine, lemons, bay leaf, peppercorns and stock in a wide hob-proof baking dish. Bring to a simmer, then add the fish and poach for 6-8 minutes. Remove from the heat and set aside to cool.
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Rub the scallops with oil, season them and then fry for 30 seconds on each side.
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9 ~' e) d) d9 z7 L. n☆夜玥論壇קTo make the dressing, simply whisk all the ingredients together with the juice you saved from the orange segments, then taste and season.www.ds-hk.net. |* T" K7 K; ~9 e! p5 R
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源7 y! U# h: f7 n: J2 `3 b! t! i
To serve, arrange the fennel, red onion, watercress and orange segments on a large plate. Top with the seared scallops and big pieces of flaked salmon, then spoon the dressing over the top.
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[ 本帖最後由 十小海乂 於 2012-9-29 15:22 編輯 ]
