Gluten free pumpkin bread〔已檢〕
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Ingredientswww.ds-hk.net( ^, Q- \4 l& t" ~6 H
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200g pureed pumpkin
$ Q" q5 G* K) L4 }+ M8 C120g sugar, plus an extra 2 tbspbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源! i) Y4 ?$ o: v) R5 a* N( H5 Z
1 heaped tsp Orgran 'no egg' egg replacer
3 x8 o! l0 A5 {3 u* `" a: \最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區¼ tsp xanthan gum f/ T6 H$ ]+ B" y; `( n1 q/ \. a
1 heaped tbsp ground linseeds最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區; X8 j" x/ v6 K
10g dairy-free spread
1 U5 a' ]. d! |" y( sbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源4 tbsp rice milkwww.ds-hk.net* ~! u& _ K3 ^, I/ s/ n4 ]
110ml oil最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區+ [# i9 B( ?8 G; w3 E) q" N
150g golden syrup☆夜玥論壇ק4 b0 _, D; g: Y- e Q
1 tsp dried yeast☆夜玥論壇ק" |4 {1 e+ N! l6 I/ O' L* ~
½ tsp bicarbonate of soda
8 g/ }9 F. c T0 \bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1 tsp baking powder
9 a& g* h/ p+ ~- R* w½ tsp ground cinnamon☆夜玥論壇ק4 G6 Y7 y `/ k3 L
1½ tsp ground ginger
' c8 w- a, n4 b9 t4 \8 Z5 u' fwww.ds-hk.net¼ tsp mixed spicebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源& _0 Y3 [; J/ \
¼ tsp ground cloves
$ h/ `4 Q! e1 Z) O* G( U最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區¼ tsp grated nutmeg
' n8 p1 [# r+ u' o2 P☆夜玥論壇ק175g brown rice flourbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源! Q" c6 W! K3 O+ W' v- `
75g brown or white Teff flour最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區1 n; |3 }' i/ f; t* U1 Z
¾ tsp xanthan gumwww.ds-hk.net3 e. _0 Q, P0 W* H% g4 K
100ml hot waterbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源* K0 N# |* \% N. W6 Q* ~
Method
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# Z! W- r; X4 L' a% X7 L2 ibl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源Preheat the oven to 170°C/gas mark 3 and line a loaf tin with non-stick baking parchment. Start by making the pumpkin puree (which can be frozen). Chop your pumpkin in half, scoop out all the gubbins and discard. Cut the pumpkin into sections, then use a vegetable peeler to remove the skin. Chop quite finely, then place in a large saucepan with 2-3 tablespoons of water. Cover and heat gently, stirring occasionally until you have a pumpkin pulp. The pumpkin releases a lot of water, so don't be tempted to add too much water at the beginning. Add the 2 tablespoons of sugar and set aside.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源4 l8 @6 T. ~; V5 d( O: r2 L
, X i0 V/ g( O最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區Place the 'no egg' powder, xanthan gum, linseeds, dairy-free spread and rice milk in a bowl. Add the 120g sugar and whisk vigorously, then add the oil and whisk again. Finally add the pumpkin and syrup and whisk once more.
- Q) N9 i* g" X! ^+ i7 Zbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區4 \ M! c$ x7 n" j
In a separate bowl combine the yeast, bicarbonate of soda, baking powder, all the spices, the flour and the xanthan gum. Pour the liquid onto the dry ingredients and mix until combined. Then add the hot water and mix and mix until combined.☆夜玥論壇ק" A0 d1 N3 l& l) K$ s$ F, F% q
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源7 H1 ?! o2 ` k1 @! }( f( {2 @* e
Pour it into the loaf tin and bake for about 20 minutes until well risen and browning on top, but still squidgy in the middle. Cover with tin foil and then bake for a further 20-30 minutes or until an inserted cake skewer comes out clean. Leave to cool in the tin before serving.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源' T z, L5 Q1 E% j% Y3 f
9 T8 Z) f- [) t最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區[ 本帖最後由 十小海乂 於 2012-9-29 15:22 編輯 ]
