Carrot and raisin cake with chocolate rum sauce〔已檢〕
本文來自:☆夜玥論壇×§★http://ds-hk.net★ 轉帖請註明出處! 發貼者:
chris9510 您是第861個瀏覽者
Ingredients最新耽美.BL/GL小說.動漫綜合討論區2 z, Z4 \ T9 a
3 _ }4 o/ k1 n* ]' N8 Y
200g puff pastrybl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源+ J# P6 |9 k p3 z
Apricot jam, for glazing
$ w. M4 S. o- x1 D2 c; `: ?bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源70g toasted hazelnuts, finely chopped
) ^5 p: W* F7 \) @7 Abl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源Edible spring flowers, for decorating☆夜玥論壇×§& R8 p% \. m7 o9 r* G# W8 }# \
For the carrot and raisin filling
3 T$ ]! f+ Y! O6 H) V, @( g2 K☆夜玥論壇×§最新耽美.BL/GL小說.動漫綜合討論區, v; o, C6 B7 m; ~5 s7 V, a- F% t h
120g golden raisins0 U( k; t( h) R% H: Y9 e
Rum, for soaking
4 O2 U; b4 B7 N# ]bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源320g beaten egg or roughly 4 eggsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源' i0 f3 p8 Q3 q' f
100g ground almonds最新耽美.BL/GL小說.動漫綜合討論區. s( D2 M; G( d
150g grated carrot
1 ?. r( ? s- {8 [+ b4 dbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源40g plain flour
6 M) ^5 z" Q- @$ ^最新耽美.BL/GL小說.動漫綜合討論區12g baking powder
3 Z2 ~+ h+ B5 p4 D4 }* l: iFor the iced carrotbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源. `$ P( p8 i( `0 }. H
4 b, g; M- Q2 {0 t☆夜玥論壇×§100g sugar- W; M/ X- M( ], b/ t6 O
400ml water
8 w {0 Y3 M: P! T4 Z' ^www.ds-hk.netSliced carrots
+ s: G8 L7 k7 e: Dbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源For the chocolate rum sauce
6 b. ?5 ?: S' Z" [8 Wbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源☆夜玥論壇×§) P5 y2 s, K! E$ {: a# K
250ml water
7 f) E- l' U/ Q) y4 j最新耽美.BL/GL小說.動漫綜合討論區400g sugarwww.ds-hk.net/ i! N3 j' i7 a
130g cocoa powder最新耽美.BL/GL小說.動漫綜合討論區( v0 U' x4 U9 [0 |8 g5 t. ]
250g whipping creambl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源/ S) z g! z) _$ m# M
70ml glucosewww.ds-hk.net- s% Y- a. x' d' x
20ml rum最新耽美.BL/GL小說.動漫綜合討論區( o; {$ D, z: D- {
METHODbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源; p, d5 ]' |8 l- [6 G
4 s4 r4 ^( J0 N: {! g最新耽美.BL/GL小說.動漫綜合討論區How to make carrot and raisin cake with chocolate rum sauce
1 G: i# v) W& m7 P' r1 F, x最新耽美.BL/GL小說.動漫綜合討論區
+ T" y) f! @) u7 z5 U; ybl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1. First make the iced carrot. In a saucepan, place the sugar and water. Bring to the boil, then immediately remove from the heat, cover with cling film and set aside to cool. Immerse the carrot slices in the sugar syrup and leave in a cool place for 2-3 days.
' ]$ ~( F' w4 X1 \$ Sbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源最新耽美.BL/GL小說.動漫綜合討論區! q" @$ }- i* T( a u8 Z9 O( O
2. Preheat the oven to 180oC/gas 4. Set the raisins to soak in a little rum for 1 hour. Prepare the carrot filling. In a mixing bowl, mix together the beaten egg and ground almonds. Mix in the carrot and rum-soaked raisins, then the flour and baking powder.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源. U6 o! R9 N0 u. `+ Y
最新耽美.BL/GL小說.動漫綜合討論區7 Q" u6 C5 O6 M: m
3. Roll out the puff pastry finely. Line 10 tartlet tins with the pastry and spread a little jam in the base of each pastry case. Fill the tartlet cases two-thirds full with the carrot filling.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源4 D+ Q& u" E: D0 n
4 { O9 `# G2 u- i" r+ ^3 ]3 t$ Fbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源4. Bake the tartlets for 15-20 minutes until set and cooked through. Remove and cool on a wire rack.☆夜玥論壇×§) n+ m$ ?3 N' h' c. _& }3 j
+ j$ `* S# g Ewww.ds-hk.net5. Gently heat some sieved apricot jam in a small pan. Brush the cooled tarts with the warm! jam and sprinkle the edges with chopped hazelnuts.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源+ v3 K" U' t: e# ~) c8 W; f0 R: d
1 Q6 k/ u# M: z- h4 X/ @bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源6. Make the chocolate rum sauce. Place the water and sugar in a saucepan. Bring to the boil. Add the cocoa, mixing in well as you do so, and bring to the boil once more. Add the cream and glucose and bring to the boil, stirring. Remove from direct heat and stir in the rum.
& ~: H8 _9 y9 k& r☆夜玥論壇×§☆夜玥論壇×§& W! F5 d) Z& K- v
7. With the melted chocolate form a teardrop shape on the plate, leaving a well to fill with the rum sauce. Then, add the sauce. Place the cake alongside the sauce and decorate with crystallised carrots and spring edible flowers. Serve.
; n/ S6 p. B! |+ \ T/ W/ g最新耽美.BL/GL小說.動漫綜合討論區* q/ x& x2 F/ F9 U
[ 本帖最後由 十小海乂 於 2012-9-29 15:22 編輯 ]