【The Guardian】歸隱竹林。 高級天使長

等級: 19 - 已有大成
HP(生命值): 58 / 182
MP(魔力值): 6316 / 10828
EXP(經驗值): 29 %
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1#
大 中
小 發表於 2012-5-28 17:59 只看該作者
chocolate chip cheesecake〔已檢〕
本文來自:☆夜玥論壇×§★http://ds-hk.net★ 轉帖請註明出處! 發貼者: chris9510 您是第894個瀏覽者
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125g plain dark chocolate, broken into pieces
4 P% T/ Q9 @: h) J# y% N- Vbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源3 tbsp cold water
" V2 D, s. Q% k$ D J☆夜玥論壇×§15g powdered gelatine
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2 eggs, separated ☆夜玥論壇×§( L* }4 _( s; h2 I- c
60g caster sugar 最新耽美.BL/GL小說.動漫綜合討論區$ f. K5 ?* S* B6 F W
150ml soured cream 8 t" e* Y9 c2 d6 y7 _# I
30g plain dark chocolate chips, coarsely chopped
; N" h6 L/ w5 b$ t! R* obl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源For the base bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源) Z! H" @& ]1 i
5 S: d; H8 @& d' K" ~$ A: `& f1 `2 `. l最新耽美.BL/GL小說.動漫綜合討論區125g muesli ☆夜玥論壇×§. r1 Z- @( q. T( ~+ K
90g butter, melted
# S- s7 j, A; L0 |# }6 W# r, B30g demerara sugar
2 c/ n2 G8 D/ X% _; s, swww.ds-hk.netFor the decoration 6 O" Q* I2 d* x, H n$ G
3 T% P: a' k, J; d+ p最新耽美.BL/GL小說.動漫綜合討論區300ml whipping cream, whipped until stiff bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源9 |* H5 z+ E2 W
Chocolate curls or caraque
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Make the base: mix together the muesli, melted butter, and sugar, and press evenly over the bottom of a 20cm loose-bottomed or springform tin. Chill. 9 a/ M; s" e" S& j, u; i6 {
# F+ F0 y) \4 N0 ^( h4 j* j最新耽美.BL/GL小說.動漫綜合討論區Meanwhile, put the chocolate into a small heatproof bowl over a pan of hot, gently simmering water. Heat gently to melt the chocolate, stirring occasionally. Leave to cool.
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7 K5 O: F# v/ M0 h. _www.ds-hk.netPut the measured water into a heatproof bowl and sprinkle the gelatine over the top. Leave for 10 minutes until spongy. Stand the bowl in a pan of hot water and heat gently until the gelatine has dissolved. www.ds-hk.net9 O+ M3 Y7 C" {" V- O- f
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Beat the cheese until smooth. Add the egg yolks and sugar and beat until blended. Stir in the soured cream, melted chocolate, chocolate chips, and gelatine. Mix well.
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2 V2 N3 e8 Y' E( |4 \/ [1 n/ F4 F☆夜玥論壇×§In a separate bowl, whisk the egg whites until stiff but not dry. Fold carefully into the chocolate mixture until evenly mixed. Pour on to the muesli base and chill until set. www.ds-hk.net# J& w+ O( G" A I# @9 w+ Z8 N
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1 K8 d& ]2 r- w
Use a knife to loosen the side of the cheesecake from the tin, then remove the cheesecake. Slide on to a serving plate. Pipe rosettes of whipped cream on top and decorate with chocolate curls or caraque. ☆夜玥論壇×§) `& [8 j3 z9 m, q1 e
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[ 本帖最後由 十小海乂 於 2012-9-29 13:41 編輯 ]
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