標題: [甜品] Mini gooey chocolate brownies recipe〔已檢〕 [打印本頁] 作者: chris9510 時間: 2012-8-8 16:08 標題: Mini gooey chocolate brownies recipe〔已檢〕
5 c$ Y& o; x. }8 f, E. @. ibl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源Makes 24 small squares最新耽美.BL/GL小說.動漫綜合討論區1 ?! _9 _; w6 D9 N& `# Z. \# A9 r9 ^* `
Takes 20 minutes to make, 25 minutes to bake, plus coolingbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源9 a0 M) i) m \( p: y: @+ _
! e! U1 ]5 R. F/ T/ _7 s0 z最新耽美.BL/GL小說.動漫綜合討論區Ingredients, X( n8 ?2 A5 g/ D/ P
2 J" A" q) t( W4 {+ Z最新耽美.BL/GL小說.動漫綜合討論區125g unsalted butter, plus extra for greasing$ b: o8 N0 M- S5 e/ t( K
50g dark chocolate (no more than 50% cocoa solids), broken up☆夜玥論壇×§8 x# d9 s; q' E: e2 D7 W. w, M* {
2 medium eggs, lightly beaten % w; W* l- X! ~2 W; y4 A最新耽美.BL/GL小說.動漫綜合討論區1 tsp vanilla extract' g) w8 L5 x ]9 k# s5 ^% R
225g golden caster sugar . e7 y" D8 ^' D/ l& P最新耽美.BL/GL小說.動漫綜合討論區50g plain flour, siftedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源2 g& J- F& a2 P+ l
1 tbsp cocoa powder $ d& N( I$ H% @9 C% ]+ o. e" N3 }2 ^最新耽美.BL/GL小說.動漫綜合討論區1 tsp baking powderbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源7 g7 {; L2 c0 r+ L! y
125g mixed walnuts, hazelnuts and brazils, toasted and chopped - T- \! @' L8 X+ {www.ds-hk.netMETHOD1 {& H. \3 ~( P1 O
9 W6 i2 P# `. {: q, H% dwww.ds-hk.netHow to make mini browniesbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源3 f) ]; ], k8 `7 O9 Y2 ~8 x" M
) }, F; f/ V) H8 Q+ Dbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源1. Preheat the oven to 180°C/fan160°C/gas 4. Grease and line a deep baking tin, about 28 x 18cm, making sure the baking paper sits above the tin all the way around.2 ~* a* J$ A: N
5 s% w: U3 @. l$ I9 lbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源2. Put the butter and chocolate in a large bowl over a pan of just-simmering water, making sure the bowl doesn't touch the water. Leave for 4-5 minutes to melt, remove from the heat and stir until smooth.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源4 @% i" H( }. T1 d
9 C: M o# N; t& \www.ds-hk.net3. Add all the other ingredients to the bowl and mix well. Tip into the tin, levelling the surface. Bake for 25 minutes or until risen and firm around the edges but a little soft in the centre. Cool in the tin for 15 minutes. The brownie will continue to cook as it cools.* P3 O! H) T5 H$ ?/ [
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源' N& b- c" _: ^2 s) d* F0 q2 T
4. Cut the brownie into 24 squares, then use a palette knife to carefully move each square to a wire rack. Cool completely before serving. ! d" w( m2 U1 y$ Q' d8 `bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源' s4 w5 d; g" u& U A) S. R
[ 本帖最後由 十小海乂 於 2012-9-29 13:45 編輯 ] 作者: 藍桉 時間: 2012-8-8 16:15