標題: [西菜] Italian bean casserole [打印本頁] 作者: 伊洛艾爾法克斯 時間: 2012-8-17 19:05 標題: Italian bean casserole
INGREDIENTSwww.ds-hk.net. ~$ L8 M+ i+ d* J
3 tbsp olive oil 0 H" e. q% y/ l# R& r7 ?+ X, ~www.ds-hk.net4 celery sticks, roughly dicedwww.ds-hk.net9 D( C8 z) ?! a
4 medium carrots, roughly diced☆夜玥論壇ק' \8 ^5 |: d+ K v8 U
3 leeks, trimmed, washed and slicedwww.ds-hk.net( j$ y6 X& H$ Z0 w
2 garlic cloves, crushed / |5 Z& J5 @- R- z☆夜玥論壇ק100ml white wine☆夜玥論壇ק! C) J. y3 S' p1 Z+ P, z$ L y
2 x 400g cans chopped tomatoes☆夜玥論壇ק& T( c1 j$ O+ k! i
Grated zest and juice of 1 lemon " J" m( [( O+ F4 J* K& h s+ A最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區About 700ml vegetable stock, hot / f3 h& h! ~7 \; j7 W& V! ]www.ds-hk.net410g can borlotti beans, drained and rinsed . M; ~; \- n" @! ~1 J' {1 U☆夜玥論壇ק410g can cannellini beans, drained and rinsed☆夜玥論壇ק& Y( [* T9 N; Z/ Y N' P( \
Small handful fresh oregano or fresh thyme, leaves picked and chopped, plus extra whole leaves to garnish ' o: m( w. H1 c1 H, D4 x/ y: Fbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源METHOD $ o. f9 m9 q+ F5 G4 A1 I☆夜玥論壇ק 8 V8 x# X/ Z+ b/ gHow to make italian bean casserole最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區0 C+ a6 Y! y+ t# ~3 Y& p1 L0 a1 J
1. Heat the oil in a large casserole or saucepan over a medium heat. Add the celery and carrots and cook, stirring, for 7-8 minutes. Add the leeks, cook for 3-4 minutes, then stir in the garlic and wine. Let the wine cook out and reduce for a few minutes. ' X# X7 J+ K. B. _. ?% m" F☆夜玥論壇קbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源! e* h; p; l+ H, ] l) ?+ \' X
2. Tip in the tomatoes and lemon zest and season well. Add the stock, bring to the boil, then simmer fairly rapidly for 30-35 minutes, stirring occasionally or until the vegetables are just tender and the liquid has reduced and thickened. 3 j* T1 W; z- K+ _' Q☆夜玥論壇ק - I+ j: b h3 m3 r3 W! e3 A cwww.ds-hk.net3. Stir in the beans (add a dash of hot water, if necessary) and cook for 5 minutes. Remove from the heat and stir in the oregano or thyme and the lemon juice. It's worth re-checking the seasoning now. Spoon the casserole into bowls and garnish with fresh oregano or thyme leaves.
