vegetable curry
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INGREDIENTS
4 N0 M+ o2 D' L, X: u9 n7 C1 Gbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源10ml vegetable oil
' [4 {) S' P" l; M7 A. h& h( P☆夜玥論壇ק1 medium red pepper, deseeded and sliced
7 p5 n4 S5 G+ }/ _www.ds-hk.net½ vegetable stock cube最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區& a% d6 ?, Z2 `. A0 _: k0 f2 _
1 tbsp curry powder
; T8 u6 X Y$ b" @1 bwww.ds-hk.net½ tsp salt
) U' w# [6 S, X, O7 s80g cauliflower6 d. X, ]- X" F4 N& a. x( W
120g mixed frozen vegetables, defrosted
0 p7 @. ~% ^. r1 a8 }; U6 {+ S. N☆夜玥論壇ק15g raisinsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源6 `0 r4 J- j; ~9 Z7 A
1 tsp chutneywww.ds-hk.net. e5 J1 ? D/ Y5 t- T9 o P0 Q: S
50g couscous, dry☆夜玥論壇ק' I; K6 ~3 u- B' R9 Y9 Q
METHOD
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How to make vegetable curry8 [) s) Z. L' x! W/ P
1. Cook the couscous as per the packet instructions, with water only, no other ingredients, keep warm.
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2. Break the cauliflower into florets the size of a small marble, defrost the mixed veg if necessary.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源0 V) ?' o8 [7 b# B
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3. Make up the stock cube with 100ml water./ t- p0 h0 u' e
( X" I, z! E2 N. H# C: Y4 f☆夜玥論壇ק4. Heat the oil in a heavy based saucepan and cook the pepper for 5 minutes approx.
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2 D4 o* T9 q" ]/ o/ N! pwww.ds-hk.net5. Stir in the stock, curry powder, salt and vegetables and boil for 5 minutes, adding boiling water from a kettle if necessary.
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6. Stir in the raisins and chutney, serve with the couscous.
