* u, I. Q4 A6 i5 D5 f( F& w/ n最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區Preparation time: 30 mins- g1 Q! d! f+ a( X- @( ~
Cooking time: 35mins☆夜玥論壇ק+ a( K- r9 @1 e) }

2 ~( i  S# i2 U7 a3 W% b☆夜玥論壇קIngredients
5 G0 u3 Z% ]. J& \1 I  Q/ nwww.ds-hk.netbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源7 K4 }9 [1 I# S& _- ?/ S( P
400g raw, prepared pumpkin, peeled and cut into smallish chunks (any variety is good except butternut squash)
/ [8 B1 U1 J4 J# h3 U7 cwww.ds-hk.net150g organic dark cooking chocolate (at least 70 per cent cocoa)
2 u3 F: R2 s" x5 i最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區1 heaped tsp cinnamon
9 B( q- R, r/ E; P( R" i8 obl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源200g ground almondsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源/ j# N. g. x3 r; D8 y
50g organic cocoa powder
% N2 l+ F9 u, f: b! f' abl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源1 ½ tsp baking powder
0 m6 w; f+ i0 R. kbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源½ tsp salt最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區7 F7 P7 _& H2 l/ s  w
8 tbsp clear runny honey (equals roughly 160g)
/ K2 |- W+ Z) e* D: e# U$ U3 B7 Gwww.ds-hk.net3 tbsp medium maple syrup (equals roughly 50g)
8 S5 S2 n) w$ i; a7 C: M  l* ?www.ds-hk.net1 tsp vanilla extract
! D7 d# U6 V5 _7 y3 ]) L- [0 N☆夜玥論壇ק3 medium organic free range eggs
  z% Z7 V$ ~* F6 a& ~/ U/ N☆夜玥論壇קOptional garnishbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源3 ]' R' I8 Z8 W/ L* Y

6 m8 C5 |9 S2 k% a( i& W+ Z, g☆夜玥論壇ק1 tsp pink peppercorns, crushed
% r+ n2 g- D: r% o( l: i最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區Cooking utensilsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源: M, Y. o% y( L$ H: S5 D' k3 H% A9 ~
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源" K, Q8 g6 `2 C
27cm x 20 cm 'brownie' tin (Non- stick preferable)www.ds-hk.net' i$ S! M5 _* s' i6 s. L& @

0 I. h5 M8 t4 Z9 ?% C6 p/ D) }☆夜玥論壇קMETHOD
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1. Preheat a conventional oven on 160C. Grease tin lightly with vegetable oil and a brush.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源+ H: a" I: Q! _7 @# K

- c$ A& y2 `1 r# ^bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2. Pop the pumpkin in a heatproof bowl with a small pool of water and cover with good quality cling film, before heating in the microwave on medium high for 8 minutes.3 ]* q, p; J7 x. P
最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區( h5 k9 v3 i* g2 I( Y
3. Remove from the microwave, drain the liquid and re-cling before blasting it once again, this time on high for 3 minutes. Set aside.
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$ f2 [7 Q- H% a; i最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區4. Meanwhile, weigh out your cinnamon, ground almonds, cocoa powder, baking powder and salt. Bash up the chocolate inside its packet so that it is left in biggish chunks.
7 X# [. [2 z: d# U- xbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源☆夜玥論壇ק% W6 Z( k8 Q7 g& L2 ]
5. In another bowl, whisk up the eggs, honey, maple syrup and vanilla extract until pale and full of surface bubbles.www.ds-hk.net1 o) Q; i  k5 s2 K& d2 u4 n, F8 u
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6. When the pumpkin is out of the microwave, drain all the water out again and whisk until the chunks have turned to a puree.1 _' W; i" F# g: U2 o8 ]6 v5 R
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7. Add the broken chocolate and leave to melt.
( b+ Z4 b  x% E. qbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源www.ds-hk.net6 r; }2 G( o9 J7 y9 ]
8. Once mostly melted, add the egg mixture to the pumpkin and chocolate and beat until fully incorporated before adding the almond and cocoa powder concoction. Mix thoroughly.
1 e! v9 t+ P2 i2 I6 w7 [5 i5 r
0 x8 N6 I. E6 u4 V; ]! }) _7 Q) Q8 ^bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源9. Pour into the prepared tin, sprinkle over the roughly ground pink peppercorns (if using) and place in the middle of the oven for 35 mins exactly. Allow to cool in the tin before serving.www.ds-hk.net/ ~) o3 o' ^' y1 r$ A
最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區0 O% g0 y, x1 u) x3 [
[ 本帖最後由 十小海乂 於 2012-9-29 13:46 編輯 ]

引用:

原帖由 saraichan 於 8-8-2012 04:13 PM 發表
$ X( G. Q: b0 k3 ~) c☆夜玥論壇ק我記得我學校是整這個.
& D3 ~9 L" o$ P, Y8 p" bwww.ds-hk.net% \1 ]8 d# i; n$ J/ _7 E( i) U
所以這個是最容易整的嗎?感思喔

www.ds-hk.net- `5 Y4 }' I. |! K
全部brownie也很容易，
1 ~7 S4 q6 h! C4 e% wbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源把材料mix在一起焗而已

引用:

原帖由 saraichan 於 8-8-2012 04:20 PM 發表 www.ds-hk.net7 `3 q( S; Z% {: p! Y3 d  R1 j
是喔..但為什麼有不同的做法?

☆夜玥論壇ק  t9 O0 t: u! w% w9 ?/ e
出來的味度、口感和賣相等等會有些許不同