[甜品] double espresso tart〔已檢〕

chris9510

【The Guardian】歸隱竹林。

高級天使長

Rank: 4

戀愛勳章

等級: 19 - 已有大成

HP(生命值): 58 / 182

MP(魔力值): 6316 / 10827

EXP(經驗值): 29 %

1^# 大中小發表於 2012-5-28 18:01 只看該作者

double espresso tart〔已檢〕

本文來自：☆夜玥論壇×§★http://ds-hk.net★ 轉帖請註明出處！發貼者：chris9510 您是第1133個瀏覽者

話說
這其實沒甚麼tart feel

250g digestive biscuits( Y% D: n8 U5 t" {* q* T
2 tbsp cocoa powderbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源5 U: q2 E! q/ `, @* H$ D
125g butter, melted☆夜玥論壇×§# ]8 [& {( e. V$ N# Z: M
2 egg yolks☆夜玥論壇×§1 _0 |9 x3 P1 k: g
100g caster sugar
1 tbsp cornflour
600ml milk
3 gelatine leaves最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區" L5 v$ u: L- [' e
200g dark chocolate, about 70% cocoa solids最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區) W, Z: n. E/ o2 V
150g dark chocolate, about 50% cocoa solidswww.ds-hk.net) e7 `; D2 o0 |- j6 I6 L7 b
2 tbsp finely ground espresso coffee grainsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源! X, \9 b4 u3 T* M! P
284ml carton double cream
Few chocolate curls, to decoratebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源, U0 ^  q  i" l
METHOD( i8 d- C' w6 V4 {8 M' w& j

How to make double espresso tart
1. Put the digestive biscuits in a large plastic bag and crush them up with a rolling pin until they resemble breadcrumbs. Place them in a bowl and stir in the cocoa powder and melted butter. Mix well. Press and shape the mixture on to the base and sides of a 20cm round springform cake tin. Chill in the fridge for at least 30 minutes.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源) w, S7 m% A' c

2. Mix together the egg yolks, caster sugar, cornflour and 4 tablespoons of milk. Put aside. Soak the gelatine leaves in a little cold water for about 10 minutes until softened.

3. Heat the remaining milk in a saucepan over a low heat. Break both the chocolates into pieces, then add to the milk with the espresso grains, stirring until the chocolate has melted. Remove from the heat, then stir into the egg mixture. Return the mixture to the pan over a low heat and stir constantly until thickened and smooth.
www.ds-hk.net" W+ `' G! ?8 z1 V
4. Drain off the gelatine leaves and squeeze out the excess water. Then add to the hot custard, stirring until the gelatine has dissolved. Cool for 15 minutes, then pour into the biscuit base. Allow to cool, then chill for 3-4 hours or until set. Whip the cream until thick. Spoon on top of the tart and decorate with chocolate curls.$ X5 l" q  l5 O8 R1 a- E, D+ Y% w
最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區; N$ M) m% E6 r( ]  }; F
Tip: This espresso-laced chocolate tart is the perfect after-dinner dessert. Don't worry about the coffee grains going into the tart, they give it a really nice texture.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源* Q! V, V  i; l$ R8 |* M
最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區* }. P( R: G) `
[ 本帖最後由十小海乂於 2012-9-29 13:41 編輯 ]

夫君子之行，靜以修身，儉以養德。淡泊以明志，寧靜以致遠。夫學須靜也，才須學也，學以廣才，志以成學。

矜功不立，虛願不至。

不患無位，患所以立；不患莫己知，求為可知也。

立德、立功、立言。

TOP

‹‹ 上一主題 | 下一主題 ››