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[甜品] Chocolate and beetroot brownies〔已檢〕

Chocolate and beetroot brownies〔已檢〕

本文來自:☆夜玥論壇×§http://ds-hk.net★ 轉帖請註明出處! 發貼者:chris9510 您是第843個瀏覽者
Ingredientsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源5 {& n& g! i% Y8 i2 x9 a

. ?* W, R! k4 Y8 f  D: F- @4 kbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源250g good, dark chocolate (70% cocoa solids), broken into pieces
8 Q& |* j  }+ r" o  N5 y0 z1 cwww.ds-hk.net250g unsalted butter, cut into cubes, plus more for greasingwww.ds-hk.net; O8 G! S) L8 Z6 B' i+ _
250g caster sugar5 r1 D( L# d1 O9 R
3 free-range eggs
) l! b. _6 ^7 i: W6 a! }" U☆夜玥論壇×§150g self-raising flour (we used wholemeal self-raising)
: y0 j+ E+ A1 _8 \1 X, x# T1 w250g beetroot, boiled until tender, peeled and grated3 t3 e0 }7 H6 D* T. }3 e' g
METHOD
5 G% F% e. V# z# U5 N8 ]" g* L最新耽美.BL/GL小說.動漫綜合討論區1 `* m1 Y( W) r+ l
How to make chocolate and beetroot brownies☆夜玥論壇×§& O) \, L- U) ]- `) w, M

5 }1 U! _% q+ b2 N* Y- tbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1. Preheat oven to 180°C/350°F/Gas Mark 4. Grease a baking tin of approximately 20 x 30 x 3cm and line the bottom with baking parchment.
/ w6 n; J* z- Qbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源
( [& L" g0 R6 Gwww.ds-hk.net2. Break up the chocolate into pieces, cut the butter into cubes then mix them up a bit in a heatproof bowl. As the oven begins to warm up, put the bowl onto one of the shelves for a few minutes until the chocolate and butter starts to melt. Stir, and put back into the oven for a few more minutes to melt completely.
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) r  t8 j1 v" q; ~: Vbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源3. Whisk the eggs and sugar together in a bowl until combined, then beat in the melted chocolate and butter until smooth. Gently fold in the flour then the beetroot - be careful not to overmix or it will make the brownies tough.
) u: D* e3 ^2 |; q& w☆夜玥論壇×§bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源, w) R* o+ C) _
4. Pour the mixture into the prepared tin and smooth over the top with a spatula. Bake for about 20 minutes. A knife or skewer pushed into the middle should come out with a few moist crumbs clinging to it. Don't be tempted to overcook them! Remove the tin from the oven and leave on wire rack to cool before cutting into squares.
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1 {* a/ [( }# a" _7 twww.ds-hk.net[ 本帖最後由 十小海乂 於 2012-9-29 15:22 編輯 ]
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