Gluten free pumpkin bread〔已檢〕
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Ingredientsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源2 z$ z& M2 U) ]1 f
' H a8 I- Z: N- Tbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源200g pureed pumpkin
$ s8 J& M' H% a) ^5 p最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區120g sugar, plus an extra 2 tbsp
1 v- m1 y0 m1 r最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區1 heaped tsp Orgran 'no egg' egg replacer☆夜玥論壇ק1 D* Q) d( y% h) k* A0 h! R/ Z4 X
¼ tsp xanthan gum
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10g dairy-free spread☆夜玥論壇ק" M+ B# C: e: \: P
4 tbsp rice milk
) _+ b6 y$ e* m' A/ J; o# G) ~110ml oil
" R! A3 @2 `2 K& k' U/ ^5 R% W% m150g golden syrupbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源9 g7 H. y4 j- n* h4 ~! k& z
1 tsp dried yeast
) P8 f. ]7 | g& V5 T! P! I1 `# g/ Ybl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源½ tsp bicarbonate of soda
5 [/ |8 z% i% S6 F/ u; G/ {☆夜玥論壇ק1 tsp baking powder
; |" d3 {/ }; R, ?+ a; |& x. pwww.ds-hk.net½ tsp ground cinnamon
8 p( Q! {# C8 H" @' y/ |1 T! j* U☆夜玥論壇ק1½ tsp ground ginger最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區* e. v7 Q: L0 S' k- M
¼ tsp mixed spice. Q0 K: S6 E$ a; d" U
¼ tsp ground cloves
6 s. O: E) s+ a& Uwww.ds-hk.net¼ tsp grated nutmeg最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區 c/ W) {+ `# ~
175g brown rice flour
" \+ C$ R8 K! }* @bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源75g brown or white Teff flourwww.ds-hk.net5 h3 b2 M1 X# C% T; D
¾ tsp xanthan gum
+ f2 U/ W6 }+ T t$ b; [100ml hot water☆夜玥論壇ק. J2 ?/ M3 M" v! q F3 Q
Method☆夜玥論壇ק: o. W: P1 G7 ? f( ?
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Preheat the oven to 170°C/gas mark 3 and line a loaf tin with non-stick baking parchment. Start by making the pumpkin puree (which can be frozen). Chop your pumpkin in half, scoop out all the gubbins and discard. Cut the pumpkin into sections, then use a vegetable peeler to remove the skin. Chop quite finely, then place in a large saucepan with 2-3 tablespoons of water. Cover and heat gently, stirring occasionally until you have a pumpkin pulp. The pumpkin releases a lot of water, so don't be tempted to add too much water at the beginning. Add the 2 tablespoons of sugar and set aside.
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Place the 'no egg' powder, xanthan gum, linseeds, dairy-free spread and rice milk in a bowl. Add the 120g sugar and whisk vigorously, then add the oil and whisk again. Finally add the pumpkin and syrup and whisk once more.
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In a separate bowl combine the yeast, bicarbonate of soda, baking powder, all the spices, the flour and the xanthan gum. Pour the liquid onto the dry ingredients and mix until combined. Then add the hot water and mix and mix until combined.
" {2 D0 o( V O; c( d+ rbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源4 A. q5 A0 F/ r- z V
Pour it into the loaf tin and bake for about 20 minutes until well risen and browning on top, but still squidgy in the middle. Cover with tin foil and then bake for a further 20-30 minutes or until an inserted cake skewer comes out clean. Leave to cool in the tin before serving.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源$ F& m2 t+ B3 f5 @6 w- t
}9 S) B+ F: F5 X最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區[ 本帖最後由 十小海乂 於 2012-9-29 15:22 編輯 ]
