查看完整版本: 妙計錦囊

妙計錦囊

[img]http://www.haochi123.com/upload/2005_12/images2005122217235290039.jpg[/img]
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做法及步驟
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·原　　料:?:gR
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l smj_] 1、豬肉剁末，加入蔥碎、鹽、味精攪成餡。5uPX-|2G
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2、大白菜葉五張。
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3、銀耳適量，泡發開。
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G_)XYoW 4、豌豆適量（先煮軟最好）。
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5、枸杞十粒。9Pu#nq@6s

|$y&` i%C:AR 6、青蒜苗一棵。B4\(KB$r S^kJ4K

-hh o*e g8DZ7E` 7、澱粉一大匙，加水調成芡汁。(gW.`zy!z"k
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8、海米適量。
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M"V8bR/] Ant ·操　　作:
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-h?C)Ua!y5hr2bA H RP 1、將菜葉和蒜葉在沸水中焯一下，撈起待用。z4Z%o-t*[

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#bi'j(O@)j:X g1yr 2、將部分銀耳切碎；蒜苗葉對剖撕成兩半；海米切小粒。
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3、把銀耳和海米摻和到肉餡裡拌勻。
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4、用一張菜葉鋪在手心上，放上肉餡，再放上豌豆。
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5、把菜葉團合起來，用一根蒜苗葉在囊的中上部紮結，再撕下一塊銀耳放在頂端的中心，再放兩粒枸杞。d1C2SK1i;K+H3[Xr
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l*jQ[H+{u\ 6、包完後放盤裡，上蒸鍋隔水蒸八分鐘。R6y2F/v|5nv

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[
]sER 7、鍋中放兩湯匙水，燒沸後將澱粉汁倒進鍋中調成玻璃芡。
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8、將芡汁均勻地淋在錦囊上即成。
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