green thai curry with greens
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INGREDIENTS
4 I- Z8 n' O# ^0 }4 T }9 n☆夜玥論壇קVegetable oilbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源4 n! {9 r+ B8 L3 s( | L
400ml can coconut milk最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區, W- q4 v" \' K
3 courgettes, thickly sliced
& t! n0 a$ M. ~9 ~4 d$ I7 t" z( |最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區250g shelled fresh broad beans, skins removedwww.ds-hk.net9 _& x0 @1 a( ]# A% x0 c7 `$ ^, y
250g asparagus, halved
' ^* |0 p: k' h5 pbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源10 fresh basil leaves
. E Z; V9 i4 \; e! V☆夜玥論壇קFor the thai curry paste
9 e# g+ W8 Y. h% D) ~% z }www.ds-hk.net1 tsp each cumin and coriander seeds
I" d; l; |1 G* ]" k+ G: ]bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源5 Thai chillies, deseeded if you like
# S0 O7 ~. {! a. J0 a/ I/ a+ Y最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區2 shallots, roughly chopped
+ v3 b3 i: L5 C: a最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區2 garlic cloves, roughly choppedwww.ds-hk.net7 m" K' c' n! q& n; V3 e5 O
4cm piece fresh ginger, gratedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源0 r. `0 a5 o( t8 Y& g; ^; b: O
2 lemongrass stalks, roughly chopped
! Z" D9 a% j7 U4 |bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源6 kaffir lime leaves or finely grated zest of 1 lime
2 ~3 |1 w; h8 S/ Jbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1/4 tsp turmeric最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區4 p( T0 E% Q- k8 N' h) B( V! P
1/2 tbsp palm sugarbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源* E9 d& q& T% @: a* |" P ]3 W0 Y2 K
Handful fresh coriander leaves, plus extra to serve1 a5 j$ D8 O& |, S; U. H: \9 f
Splash of vegetable oil
9 p. i7 ?' w/ [. }( O* F4 D; [* ?www.ds-hk.netMETHODbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源# X0 o4 k; r% K
3 I, w+ h) e. H7 F' Y. iwww.ds-hk.netHow to make green thai curry with greensbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源/ M, a* y7 V0 f0 D, S
1. Make the paste. Dry-fry the spices, then grind in a mortar and pestle. Put in a blender, add the remaining paste ingredients and black pepper. Blitz for 5 minutes, until smooth. Set aside.☆夜玥論壇ק( n, w+ w& t' X {! [" n3 R* ?
9 q2 C- d) X2 |, d0 B0 n `bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源Tip: Chill leftover paste for up to 3 months.
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2. Warm some oil in a large pan over a low heat. Add 40g curry paste and cook for 2 minutes, stirring. Add the coconut milk, boil, then simmer for 5 minutes.
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9 S! s- A3 t" e4 Q% q0 Jbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源3. Toss the courgettes in oil, season, and fry on a hot griddle for 2 minutes each side. Add to the curry and cook for 6 minutes. Add the asparagus and broad beans and cook for 3-4 minutes, then stir in the basil. Serve with jasmine rice and lime wedges to squeeze over.
