Chocolate and beetroot brownies〔已檢〕
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Ingredients
' A% G, X9 N. t, j% x. N2 c6 I/ sbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源
$ Z, D% h2 G! M- T! X最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區250g good, dark chocolate (70% cocoa solids), broken into piecesbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源5 F' o u G* T) l6 w" G" e
250g unsalted butter, cut into cubes, plus more for greasingwww.ds-hk.net! N* N: t! b. i( Q( A& G! q3 |5 N2 H
250g caster sugar
! ?6 f4 o/ G0 _& x☆夜玥論壇ק3 free-range eggs
- m3 K0 ?3 h1 ^9 k" d! r0 t8 M4 A7 V rbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源150g self-raising flour (we used wholemeal self-raising)www.ds-hk.net4 M) J5 Q6 Z+ b# g
250g beetroot, boiled until tender, peeled and grated
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$ C5 B1 {. e/ Q8 P最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區
" Q& s& t! c4 s2 R6 |3 `# n. A! ebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源How to make chocolate and beetroot brownies3 t, }& |! k! e) P; C8 ~# n: Z* R
* S% w G7 B z& Z {☆夜玥論壇ק1. Preheat oven to 180°C/350°F/Gas Mark 4. Grease a baking tin of approximately 20 x 30 x 3cm and line the bottom with baking parchment.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源* `, m: D ~1 z- K* [3 x6 H
1 W, e3 @6 e+ U/ a) D, j2 M☆夜玥論壇ק2. Break up the chocolate into pieces, cut the butter into cubes then mix them up a bit in a heatproof bowl. As the oven begins to warm up, put the bowl onto one of the shelves for a few minutes until the chocolate and butter starts to melt. Stir, and put back into the oven for a few more minutes to melt completely.
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3. Whisk the eggs and sugar together in a bowl until combined, then beat in the melted chocolate and butter until smooth. Gently fold in the flour then the beetroot - be careful not to overmix or it will make the brownies tough.
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4. Pour the mixture into the prepared tin and smooth over the top with a spatula. Bake for about 20 minutes. A knife or skewer pushed into the middle should come out with a few moist crumbs clinging to it. Don't be tempted to overcook them! Remove the tin from the oven and leave on wire rack to cool before cutting into squares.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源4 U! A! _( T/ `7 ]
3 ~1 q5 O$ M* L4 n* R! {最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區[ 本帖最後由 十小海乂 於 2012-9-29 15:22 編輯 ]
