[世界知味] Aromatic Thai duck curry

INGREDIENTS☆夜玥論壇ק7 T: G/ e# z; q  g% a- h# g5 d
2 x 400ml cans coconut milkbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源+ @8 ~$ {2 f1 N4 f( A$ i( u
4 duck legs, skinned, then halved at the joint☆夜玥論壇ק; l6 }, p* b* e# n: `
250g small waxy new potatoes
7 g8 T/ {6 a9 R" n* A最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區1 tbsp sunflower oilbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源7 f1 ?/ s  P) G( v
2 tsp light soft brown sugar, plus extra
7 {( X% K* o  I/ ?  }( J1 h最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區2 tsp freshly squeezed lime juice, plus extra
; n. I% ?  c5 Q8 q# [最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區Fried shallots, to garnish
: ]  ]' g+ k* p- Z1 bHandful fresh coriander leaves, to garnish
  Z  H  I" R6 c2 a. ]最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區For the curry pastebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源4 a% D  Z+ A  C* n

+ Z  \9 A/ ?- H/ e; g- M; qbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源1 tsp fennel seeds
/ f- v( j' K$ }4 K- G" i. gbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1 tbsp coriander seedsbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源3 y* M; [8 k( ]. E  ~* \6 j
2 tsp cumin seeds
4 Z! Q7 \0 i6 H☆夜玥論壇ק3 pieces blade macebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源+ r6 }' n% w. S6 P$ @$ K0 z
1/4 tsp white peppercorns
* j3 ^7 e. L! {' X/ G. Q9 t# A  m2 lemongrass stalkswww.ds-hk.net6 c& A# M  R% R4 u8 J
3 medium-hot red chillies, deseeded (optional) and choppedwww.ds-hk.net* x  y! ]7 Y* l6 \! o
65g shallots, chopped
1 b& M9 d7 G+ H. G; b* hbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源6 large garlic cloves, peeled
: g, |/ A# n) y% l, W1 ]) u☆夜玥論壇ק25g fresh ginger, chopped
: M! K+ x1 b+ H) ^' t# kwww.ds-hk.net1/2 tsp salt
1 X7 l/ R4 U9 Fwww.ds-hk.net2 tbsp sunflower oilwww.ds-hk.net* _( e5 E8 |* [$ o" x9 \
METHOD最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區; `0 {! t+ N# a8 w

& U. n. `1 A5 p% `6 }* ibl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源How to make aromatic thai duck curry☆夜玥論壇ק1 c6 a$ y  |( {, r
1. Pour the coconut milk into a medium saucepan and bring to a simmer. Add the duck and simmer, uncovered, for 1 hour, until the meat is tender and the milk has reduced by half. If it has not, return it to the heat and simmer rapidly. Set aside.
6 Y) q4 ]$ _5 K# F# A/ gbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源9 U, V& K3 K8 \8 y
2. Meanwhile, make the curry paste. Put a frying pan over a medium heat. Add all the seeds and mace and shake for a few seconds until aromatic, then tip into a mini processor, add the peppercorns and whizz to a powder.
0 Q" ^+ q% y/ k/ p3 m1 O6 ^+ U☆夜玥論壇ק
+ g5 I6 _( o' U- Obl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源3. Cut off and discard the top third of each lemongrass stalk, then peel and discard the outer leaves and roughly chop the tender core. Put into a mini food processor with the chillies, shallots, garlic, ginger, ground spices, salt and oil and blend to a smooth paste.最新耽美．ＢＬ／ＧＬ小說．動漫綜合討論區( _) U/ M) `. C7 e: A9 c

$ B+ l$ [% P$ @. m4 c: Q$ G" B+ ^4. Put the potatoes into a pan of salted water, bring to the boil and cook for 12-15 minutes, until tender. Drain, cool, then cut into thick slices. Cover and set aside.
4 {, S: `' ]# G  e( lwww.ds-hk.net
, K( x5 `( a9 K# h! r$ Bbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源5. When the duck is tender, lift it onto a plate and leave until cool enough to handle. Reserve the coconut milk. Break the meat away from the bones in large chunks.www.ds-hk.net- s9 I+ V! H+ R
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源% c% ]+ l/ v$ v0 [* x1 v3 P
6. Heat the oil in a medium saucepan, add the curry paste and fry gently for 5 minutes. Add the coconut milk and simmer for a few minutes until the sauce has a good consistency. Stir in the sugar and lime juice and adjust the seasoning using salt, sugar and lime juice. Stir in the duck and potatoes and heat through to serve.
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7. To freeze, spoon half the curry into a sealable plastic container, cover and leave to cool. Freeze for up to 3 months. Thaw overnight in the fridge. Transfer to a saucepan and heat through gently.www.ds-hk.net/ a% n! ~) o4 c# V) t* g
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8. Garnish the duck curry with fried shallots and coriander leaves, and serve with jasmine rice, if you like.