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[西菜] Italian bean casserole

Italian bean casserole

本文來自:☆夜玥論壇×§http://ds-hk.net★ 轉帖請註明出處! 發貼者:伊洛艾爾法克斯 您是第712個瀏覽者
INGREDIENTS
* c% S# u1 M& y5 C8 U最新耽美.BL/GL小說.動漫綜合討論區3 tbsp olive oilwww.ds-hk.net; s+ D% v% w: N0 o& }+ x# ]& j
4 celery sticks, roughly diced最新耽美.BL/GL小說.動漫綜合討論區1 E# G1 N1 w9 ]: k+ ^& b$ E
4 medium carrots, roughly diced
* ?( ?% ]) U5 U2 K6 [3 |9 `3 [3 leeks, trimmed, washed and slicedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源& J  O- ^. Z0 }. }, o& F  Y  v
2 garlic cloves, crushedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源+ M+ n, y) W. k$ d
100ml white wine9 R9 O; _1 ~3 J" E& `' e$ i* G! h2 O1 \
2 x 400g cans chopped tomatoes
  u! v7 |4 E8 @: E8 J0 }" g; z☆夜玥論壇×§Grated zest and juice of 1 lemon☆夜玥論壇×§. F  F6 }8 F! `$ v5 [& V) f3 s7 T
About 700ml vegetable stock, hot
1 y* [5 R( t4 z( Abl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源410g can borlotti beans, drained and rinsed
7 _( c4 b" x4 Y3 V. G- N& ^: ~% E9 E410g can cannellini beans, drained and rinsed
  I& B# u' c8 H, nSmall handful fresh oregano or fresh thyme, leaves picked and chopped, plus extra whole leaves to garnishwww.ds-hk.net5 H6 g9 g; s: C* f
METHOD
  b( Z7 u& Y2 _" W  @bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源www.ds-hk.net3 X( E6 ~* b0 Y5 \" A& j* |+ d
How to make italian bean casserolebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源& O) H  p2 ^( t4 e& }2 b
1. Heat the oil in a large casserole or saucepan over a medium heat. Add the celery and carrots and cook, stirring, for 7-8 minutes. Add the leeks, cook for 3-4 minutes, then stir in the garlic and wine. Let the wine cook out and reduce for a few minutes.
: p& H, m8 ^! M4 u( I7 pbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源最新耽美.BL/GL小說.動漫綜合討論區$ q3 i/ ?. Y6 p7 D: }0 `
2. Tip in the tomatoes and lemon zest and season well. Add the stock, bring to the boil, then simmer fairly rapidly for 30-35 minutes, stirring occasionally or until the vegetables are just tender and the liquid has reduced and thickened.bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源/ w7 T4 r* H& Q+ D- Q  Y
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源5 N( J5 A3 N* }+ H
3. Stir in the beans (add a dash of hot water, if necessary) and cook for 5 minutes. Remove from the heat and stir in the oregano or thyme and the lemon juice. It's worth re-checking the seasoning now. Spoon the casserole into bowls and garnish with fresh oregano or thyme leaves.

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