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[西菜] Italian bean casserole

Italian bean casserole

本文來自:☆夜玥論壇×§http://ds-hk.net★ 轉帖請註明出處! 發貼者:伊洛艾爾法克斯 您是第711個瀏覽者
INGREDIENTSbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源! I! `) k7 }8 W6 w* u: H3 V' F
3 tbsp olive oilbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源9 M8 A9 P. r6 L7 P, y5 w
4 celery sticks, roughly diced
* W; K. z2 r7 P  S+ F最新耽美.BL/GL小說.動漫綜合討論區4 medium carrots, roughly dicedbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源1 U5 Y7 G  Q- C& T! Q- O. s; s0 D
3 leeks, trimmed, washed and sliced
4 ^- T( N- i9 L& _2 garlic cloves, crushed
+ U9 F  n& @# ]* I$ a, g4 Y2 M9 K: mbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源100ml white winebl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源8 @2 W  V3 c8 _8 o1 F( @
2 x 400g cans chopped tomatoes
9 t2 J' B3 N* e: W☆夜玥論壇×§Grated zest and juice of 1 lemon最新耽美.BL/GL小說.動漫綜合討論區3 C# x/ o& A8 ?( G8 B
About 700ml vegetable stock, hot7 K( F' ~1 M4 t! O2 H, j
410g can borlotti beans, drained and rinsedwww.ds-hk.net5 U! T" I( l  I  i7 }; F
410g can cannellini beans, drained and rinsed
: O% P& Q4 J- \* G! l3 L$ eSmall handful fresh oregano or fresh thyme, leaves picked and chopped, plus extra whole leaves to garnish
$ f* x% g) _: SMETHOD
' p3 Q* m, m( v; M: J最新耽美.BL/GL小說.動漫綜合討論區
4 k0 N# y  E  ^  Lbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源How to make italian bean casserole
& {/ n: h) X8 H+ A. rbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源1. Heat the oil in a large casserole or saucepan over a medium heat. Add the celery and carrots and cook, stirring, for 7-8 minutes. Add the leeks, cook for 3-4 minutes, then stir in the garlic and wine. Let the wine cook out and reduce for a few minutes.* e. V! M; S: z+ e

, E" J" {: D; ?2 n& B$ w2 |2. Tip in the tomatoes and lemon zest and season well. Add the stock, bring to the boil, then simmer fairly rapidly for 30-35 minutes, stirring occasionally or until the vegetables are just tender and the liquid has reduced and thickened.
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' E0 C7 p) F9 c& o1 J+ c, l8 ibl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源3. Stir in the beans (add a dash of hot water, if necessary) and cook for 5 minutes. Remove from the heat and stir in the oregano or thyme and the lemon juice. It's worth re-checking the seasoning now. Spoon the casserole into bowls and garnish with fresh oregano or thyme leaves.

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