【The Guardian】歸隱竹林。 高級天使長

等級: 19 - 已有大成
HP(生命值): 59 / 182
MP(魔力值): 6316 / 10726
EXP(經驗值): 29 %
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1#
大 中
小 發表於 2012-5-28 18:00 顯示全部帖子
white chocolate gateau〔已檢〕
本文來自:☆夜玥論壇×§★http://ds-hk.net★ 轉帖請註明出處! 發貼者: chris9510 您是第1027個瀏覽者
基本上我是chocolate控...
& ]0 R$ D O: B+ Q F5 {bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源
9 l* v8 @- w4 X/ v' K最新耽美.BL/GL小說.動漫綜合討論區
8 E H4 K9 G: }! P4 i0 X, t最新耽美.BL/GL小說.動漫綜合討論區90g butter, melted and cooled slightly, plus extra for greasing
+ E# B4 I. U ^" q! N; O+ |bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源6 large eggs
( \0 {7 Y* Y/ @175g caster sugar
* V8 K: i, h ~; ~& r* W) i; `+ |125g self-raising flour bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源# y' q* L& O8 r3 @: w. C
30g cocoa powder www.ds-hk.net% ^$ _( h' g; D, X& R1 }
2 tbsp cornflour
2 M' S$ J3 f6 m! f最新耽美.BL/GL小說.動漫綜合討論區300ml double or whipping cream, whipped until thick
; W( }5 t! w% J5 v S5 Gbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源White chocolate curls (optional)
6 _3 @7 |) l/ L' i& N2 _. R0 `bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源Method bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源% R* f5 q; T7 e1 M* K
% j: F+ ^* n# X6 n0 [ rwww.ds-hk.netLightly butter a deep 23cm round cake tin and line the bottom of the tin with baking parchment.
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Put the eggs and sugar into a large bowl and whisk together with an electric mixer on high speed until the mixture is pale and thick enough to leave a trail on itself when the whisk is lifted out.
o! S6 W$ i7 G4 ~( R) c2 E3 fbl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,電玩,原創,散文,文章,版主,壇主,資源bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源+ d8 h7 c* R$ i% ^5 B5 r; @* [4 `
Sift together the flour, cocoa powder, and cornflour, and fold half into the egg mixture. Pour half of the cooled butter around the edge; fold in gently. ☆夜玥論壇×§! _+ L7 C; E8 `- _( [7 f
bl,gl.comic,music,同人誌,耽美,論壇,小說,會員,免費,註冊,討論區,星座,文字,貼圖,心理測驗,笑話,潮流,詩詞,BL,下載,電玩,原創,散文,文章,版主,壇主,資源, k) Y1 q; r8 z( }( w
Repeat with the remaining flour mixture and butter, folding gently.
3 Z0 j0 u; s6 `/ X/ g: l0 \☆夜玥論壇×§
1 D3 Y+ k( b2 x4 ~& ^2 \最新耽美.BL/GL小說.動漫綜合討論區Turn the mixture into the prepared cake tin and tilt the tin to level the surface. Bake in a preheated oven at 180°C/gas mark 4 for 35–40 minutes until the sponge is well risen and firm to the touch. Turn out on to a rack, peel off the lining, and cool. ☆夜玥論壇×§- G E, a* ]+ j: E8 u
2 s! w- b) Z: v) N5 bwww.ds-hk.netCut the cake in half horizontally and sandwich the layers together with half of the whipped cream. Cover the cake with a thin layer of cream, then pipe the remainder around the top and bottom edges.
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Press the chocolate curls over the top and side of the cake, if preferred.
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5 @$ S. X8 ]( n: Z; t- ], [www.ds-hk.net[ 本帖最後由 十小海乂 於 2012-9-29 13:41 編輯 ]
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